Cinnamon Recall: FDA Warns of Lead in New Product, Consumer Safety Advice

According to Newsweek ,  A new product has been added to the nationwide recall of ground cinnamon due to concerns that it may contain lead, the U.S. Food and Drug Administration (FDA) has announced.

The recall, which was initially launched in July, now includes a total of 11 products. The latest addition is Super Brand cinnamon, sold at the Asian Supermarket in Little Rock, Arizona, and distributed by IHA Beverage in California. The Arkansas Department of Health identified “elevated” levels of lead in samples of this product, prompting the expansion of the recall.

The FDA has issued a warning that exposure to high levels of lead may be “unsafe,” especially for young children and infants. “The FDA advises consumers to dispose of these cinnamon products and refrain from purchasing them,” the agency said in a statement.

Lead is a naturally occurring toxic metal that can accumulate in the body over time, potentially causing a range of health issues. It can replace calcium in bones and teeth, and long-term exposure can lead to serious neurological and cardiovascular conditions, as well as kidney, blood, immune system, and reproductive problems. Short-term exposure may result in symptoms such as headaches, abdominal pain, vomiting, and anemia. Long-term exposure could cause irritability, fatigue, muscle aches, difficulty concentrating, tremors, and weight loss.

The severity of these effects depends on the concentration of lead, the frequency of exposure, and the age of the person affected. Young children are particularly vulnerable to lead poisoning due to their smaller body size, faster metabolism, and growth. Lead exposure in infants and young children can cause developmental delays, learning disabilities, behavioral issues, and lower IQ.

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To date, no illnesses or adverse health events have been reported in connection with the recalled cinnamon products. However, the FDA continues to monitor cinnamon samples across the country for potential lead contamination.

Consumers who have purchased any of the recalled ground cinnamon products are advised to stop using them and dispose of them immediately. The FDA also recommends checking your food cupboards, as cinnamon products can have a long shelf life. If you or your family members develop symptoms or suspect you have consumed any of the recalled products, it’s important to consult a healthcare provider.

The FDA also emphasizes the importance of maintaining a healthy, varied diet, which can help prevent lead from accumulating in the body and reduce the harmful effects of exposure. Eating a diverse range of nutritious foods is essential for overall health and development, especially for children.

Alton Walker

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